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Details
Experience LevelEntry level
Employment TypeFull-time
Education LevelBachelor’s Degree
Compensation130
TypeEmployer
Description
Customer Service Skills: Gaining experience in interacting with guests, taking orders, and ensuring customer satisfaction.
Food and Beverage Knowledge: Understanding menus, ingredients, and beverage options to make recommendations.
Order Management: Familiarity with taking accurate orders, relaying them to the kitchen, and serving food promptly.
Problem-Solving: Handling guest complaints or special requests efficiently.
Teamwork: Working collaboratively with other staff, including the kitchen and management, to maintain service flow.
Multitasking: Managing multiple tables at once, especially during peak times.
Maintaining Cleanliness: Keeping the dining area tidy and adhering to hygiene standards. [redacted email address]
Location
Oman
Ad id 129767559
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