Head chef / Sous chef

OMR 400 - OMR 500

Muscat - Other, Muscat

15 hours ago

Details

Experience LevelManagement

Education LevelDiploma

Employment TypeFull-time

Workplace TypeOnsite

Description

Dear sir/madam Mobile (View phone number) WhatsApp (View phone number) I have over 15 years solid experience being a chef with making delicious healthy dishes from 4 to 5 stars hospitality services, restaurants. I'm capable of leading a team of kitchen staff in addition to offering world-class cuisine. I have the expertise in making modern Continental Cuisine,Italian cuisine,Thai Cuisine,Mexican Cuisine, American and Italy Pizza, Burger and Sandwich, Salad and cool Preparation. And also I have training from chefs of various star hotels and so expertise in quality procedures and regulations to be followed while making food. I can handle high pressure environments and make dishes of good taste and health for large volumes in stipulated time efficiently. I'm confident that I have all the leadership and food preparation skills necessary to fulfill the related role. I am seeking an opportunity to excel in your exiting hotel and have enclosed my resume as further evidence of the contribution I can make to your Hotel. I would enjoy meeting with you to further discuss this opportunity. Please contact me,via phone or e-mail, to set up a mutually convenient time and date for us to meet. Thank you for your time and consideration and I look forward to speaking with you soon.

Location

Oman